My Pants Are Shrinking!

Over the past few months, like so many other people, I’ve been doing a lot of extra eating. Mostly stress eating. I’m sometimes careful with my food choices, but usually I don’t give a fig how much butter, sugar, carbohydrates and chemical preservatives are in the food. Hand me a bag of chips and that’s the last you’ll see of them. Give me a can of cashews, those babies will be gone. Dill pickles are devoured like candy. I guess you see the trend here – salt! It’s all about the salt.

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Of God and Kittens

Like so many other people these days, I’ve had a lot of heavy issues taking up space in my brain. Most are about survival, both physically and economically, and some are about discipline as it relates to staying focused and positive. Trying to be creative right now has certainly been a challenge for me. And avoiding the negative is downright impossible if you spend any time on social media.

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Yes You Can Make A Difference

Collectively the world has suffered through a pandemic of enormous portions. For the most part, everyone has taken precautions to stop the spread of this virus. Together we have made a difference.

Now, I don’t know about you guys, but I sort of feel like a grizzly bear just waking up from a long hibernation. I’m ready to go out into the world, stretch my legs and explore. Spring is well underway here in the South and the world is full of rebirth and promise.

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My Favorite Things

We all have those little things that make us smile no matter how bad our day is going. For me, without fail, when I’m feeling glum, I can think about, or look at, or touch, or smell, any of the things I’ve listed below and know that I will soon feel better. Even for just a few minutes. What are they? I’m glad you asked. As the song goes, these are a few of my favorite things:

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Reaping The Rewards of Quarantine

I don’t know how long it’s been for you folks, but here at Casa Baer we’ve going into our seventh week of self-isolation. According to our Governor and our Mayor, it looks like we’ve got at least two more to go before “we re-evaluate.” I’m hoping that by the second week of May we’ll be able to enter Phase I and start to see some movement toward “normal,” around here. What that means for my business remains to be seen, but I’m hopeful I’ll be able to welcome guests again in the near future. I’m hoping for June, but only time will tell. Right now I’m an innkeeper with nothing to keep.

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Research and Substitutions – Making The Most of What You’ve Got

Our local leaders advised us last week to try to stay home for just one entire week. Don’t go anywhere, including the grocery store. We were strongly encouraged to NOT go anywhere unless it was an absolute emergency. We were given a 2-day notice that law enforcement was going to be cracking down on folks just randomly out and about. I’m not really sure how they intended to actually police that, but I did my best to comply.

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Is This The Real Life, Or Is This Just Fantasy?

So, the daily grind has pretty much come to a screeching halt. Life as we’ve known it has changed. At least temporarily. And yet, life goes on.

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Silver Linings (Part 2) with links for free books

On Monday I blogged about the silver linings I’ve been finding as a result of this shelter-in-place stuff. I mentioned free books in that post. This reminder post included the link for the free and deeply discounted books. Thanks for indulging me twice this week.

My husband and I are going into week 3 of semi-isolation. My husband’s employer mandated that the casino and hotel where he works shut completely down on March 16^th.  Since then he’s been back twice to finish up a couple of unfinished tasks, but the place is basically abandoned. Only the security crew has to stay on property during the shut down. The Baer House, too has been pretty darn quiet. We’re not on lock down, but nobody’s traveling. We have been getting daily cancellations since the second week of March. We currently have no reservations at the inn until the very first part of June.

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Silver Linings

My husband and I are going into week 3 of semi-isolation. My husband’s employer mandated that the casino and hotel where he works shut completely down on March 16^th.  Since then he’s been back twice to finish up a couple of unfinished tasks, but the place is basically abandoned. Only the security crew has to stay on property during the shut down. The Baer House, too has been pretty darn quiet. We’re not on lock down, but nobody’s traveling. We have been getting daily cancellations since the second week of March. We currently have no reservations at the inn until the very first part of June.

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An Ounce of Prevention

I don’t know about you, but I’m so tired of seeing COVID-19 or Coronavirus. It’s everywhere and it’s getting old. It’s ruining my business and my attitude, which at the beginning of the year was pretty darn good. Remember, I was resolved to stay focused only on the positive. That’s getting really hard to do when every day I get at least 3 cancellations and no new reservations coming in.

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