Have you ever tried to pass something off as something else? I don’t mean outright lying about something, but like buying a knock-off brand name item hoping others will think you have the real thing? My mom used to tell me that the cheap sneakers I got at K-Mart were the same as the expensive name brand shoes (Puma’s was my choice back then). My mom would say, “They’re the same thing.” In my adolescent mind I’d scream back, “No they’re not.” Notice I said in my mind. Arguing with my mother always resulted in me sulking and my mom telling me to stop sulking. (God, I miss my mom.)
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I don’t know how long it’s been for you folks, but here at Casa Baer we’ve going into our seventh week of self-isolation. According to our Governor and our Mayor, it looks like we’ve got at least two more to go before “we re-evaluate.” I’m hoping that by the second week of May we’ll be able to enter Phase I and start to see some movement toward “normal,” around here. What that means for my business remains to be seen, but I’m hopeful I’ll be able to welcome guests again in the near future. I’m hoping for June, but only time will tell. Right now I’m an innkeeper with nothing to keep. 
My husband and I are going into week 3 of semi-isolation. My husband’s employer mandated that the casino and hotel where he works shut completely down on March 16th. Since then he’s been back twice to finish up a couple of unfinished tasks, but the place is basically abandoned. Only the security crew has to stay on property during the shut down. The Baer House, too has been pretty darn quiet. We’re not on lock down, but nobody’s traveling. We have been getting daily cancellations since the second week of March. We currently have no reservations at the inn until the very first part of June. 
Are you observant when you watch TV? I think most writers probably pay closer attention to things than the average person. Like a lawyer notices things about courtroom shows and cops notice things about police procedure and nurses notice things about medical shows, writers notice discrepancies in storylines, characterization, etc. 
Thanks for sticking with me. I hope my teaser last week inspired you to come back today. Cooking For the Stars is a little like Dancing With the Starts, except it’s cooking instead of dancing, and “for” instead of “with,” and there’s no audience phone-ins, or Judges scores, or a giant set, or dazzling bright lights, or microphones, or celebrity hosts, but other than that, it’s exactly the same. So, since I promised good things, let’s not waste any time. 
I’ve noticed lately a strange phenomenon when I watch TV. There are very few blondes in any of the shows I watch on a regular basis. This led to a more extensive investigation on my part. I started randomly watching shows I’ve never watched before just to see what the main characters look like. The phenomenon continued. Hardly any blondes. 
Suspension of Disbelief. It’s a common enough term for writers of fiction. It’s a fine line to walk when writing certain kinds of fiction. But, the average person may not quite understand what that term is. 
